Tagine
Hello friends
Tagine is the traditional dish par excellence in Morocco. It must be said that this magic word is
evacuating the perfumes of Maghreb. It holds its name well from the typical utensil in earth,
surmounted by a conical lid, terracotta sometimes varnished.
A tajine or tagine (طاجين in Arabic) is a preparation of Amazigh origin.
Tagine is a cooking, cooking and serving utensil
Tajine is a mysterious dish that subtly combines spices, with a mixture (specifically Moroccan) of salty and sweet.
Tajine is a simple dish whose success depends essentially on the method of cooking: it must
be slow so that meats or fish, vegetables and spices intermingle their perfumes.
There are two methods to prepare a tajine dish:
A) Fast method: put the meat, a little water, oil, vegetables and spices in the tagine. Then put on low heat.
B) Slow method: heat the empty tagine. Add the oil and reheat. Then add the ognions and sweat them.
Add the meat or poultry and spices and then put the vegetables on. Wet and cook.
Cooked with a basic element (beef, lamb, poultry or fish)
Fish Tajine
Beef tajine with bean
Tagine of minced meat
Vegetarian tagine
Vegetarian tagine
Vegetarian tagine
Tajine unglazed healthy and gives delicious dish
Amazigh tagine
Possible to cook a tajine on forno gas. But better on charcoal.
Add the olive oil at the end of cooking
I need one!!!😍
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1000 welcome 👍
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wowwww !!!!! superb !!!
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Merci beaucoup 😊
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pls translate in English 🙂
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Okay my friend : THANKS SO MUCH
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it all looks delicious. you are one excellent cook.
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Thanks dear Jim , for the nice words
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Hehe , i am complete ur 100 likes on this post
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Thank you friend 🙂
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Ur welcome 😊
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I’ve tagine! I love it! https://latvianmom.com/2017/01/29/happy-mail-day-tagine-tajine/
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Welcome friend 🙂
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I want those food badly.. oh my. They look delicious.
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Welcome friend 🙂
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Posts like this make the innteert such a treasure trove
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You experience brought up a extremely impressive periods , thankyou for the announce. “The large design is, that each mortal be armed. … Every unique who is fit might hold a pistol.†by Patrick Henry.
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I love tagines
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Welcome dear 🙂
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I have a Tajine but at this point it is mostly ornamental. I definitely am going to try some of your recipes. Is there are large difference between a clay pot and a tajine?
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Hi dear Bernadette
I see no difference between pot of clay and tajine except design,
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awsome and mouth watering dishes dear
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Thanks and welcome friend 🙂
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Khadija WordPress ti aveva cancellata ed io non ricevevo notizie dei tuoi post😣.
Eccomi dinuovo.
Sherabientot
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Ciao caro amico Shera vi ringrazio per il vostro messaggio, io sono ancora qui 😉
Khadija
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Bene.. belle amie 😚
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Grazie, caro amico 🙂
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Comunque nuove ricette? Non leggo altro 🤓
Sherabientot
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Ciao shera
Oggi pubblicherò una nuova ricetta 🙂
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Aspetterò. Bises 😚
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Hi Shera!
https://dishdessert.wordpress.com/2017/06/18/cherry-biscuit/
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The meals look really amazing. I loved to eat the veggies on couscous out of the tajine in morocco
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Thanks and welcome dear 😊
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Heck of a job there, it abslulteoy helps me out.
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Good points all around. Truly aptdceiaper.
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They all look beautiful, and for sure very good 🙂
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Thank you very much, I found your blog very interesting ! 🙂
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Thank you too! 🙂
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🙂
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Judy nimmt mir das Wort aus dem Mund: Frühstücksbrettchen. Da gibt es ja nun wirklich alles, von seeeehr schön über witzig bis sehr schöööön. Allerdings hast du dadurch auch die Qual der Wahl. Grüße! N.PS: Oder so leckere Trinkschokolade am Löffel. Du weißt schon welche. Hmmmmm. 🙂
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J’adore tous ces plats savoureux
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Merci beaucoup !
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As Mae West apparently once said: “Too much of a good thing can be wonderful.” Inspiring pictures of tempting food!
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Thank you very much Simon 🙂
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J’adore les tagines. Exquis !
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Merci DIDIER 🙂
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Khadija
Merci à vous de partager ainsi ces recettes savoureuses
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Mon plaisir, quand je partage mes recettes 🙂
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Toutes mes félicitations pour votre blog
Didier Celiset
contact : didierceliset@orange.fr
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I have one! Thanks for the tips, merci pour les astuces!
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Always welcome 🙂
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Liebende Khadija
..O ich habe auch eine Tagine aus Marocco
Nur einmal bekam der Boden einen Riß
Dann löste sich der Deckel oben auf
Was muß ich besser tun oder lassen ?
Danke für Deine Augenweide
Du bist eine wahre Kochkünstlerin
shukran
El Afibiey
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